Sunday, November 6, 2011
First Kiss Cookies
I'm becoming the biggest fan of Red Mill's Gluten Free Flour. It comes in 800 variations. For cookies, use the GF Chocolate Chip Cookie mix.
The chocolate chips are hella sad, so you can supplement if you like.
I added about 7-10 crushed Andes mints-- they flavor the dough when you knead it, so you don't need to add extra flavoring.
Directions (from the back of the bag)
Preheat oven to 350. Mix 1 stick of butter with 1 egg and 2 tbsp of water (can sub milk if you'd like them more fluffy). Add cookie mix and the crushed mints.
It will be pretty dry, but that's okay, 'cause they're cookies.
Section into small balls on a cookie sheet. Bake for 15 or until the cookies are just turning brown at the bottom.
If you are trying to sell your house, bake them before a showing because they smell AMAZING.
And they taste like a good first kiss-- light and airy, still too nervous to wolf it down. :)
-Jezebel
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